A Cup of Coffee at the Starbucks

  I enjoy a cup of coffee.  It is an affordable luxury that can warm up the day for me.  Coffee beans could be produced from anywhere forested mountains, but the  quality and flavor of the coffee is determined by local climates and soil conditions.  I enjoy Moca Java, Kenya, French Roast, and Expresso.  I met the Starbucks Coffee Shop of course at the U.S. and Korea, and surprisingly at the Mainland China.  When my work is demanding or when I want to talk with my close friend, don\’t ask me who she is, over the table in good mood, the coffee is rewarding.  Hey, you guys have a good memorable spring days with a cup of coffee with strong flavor, regardless hot or cold.  From a guy at the East Coast…